Product Features：
NEGATIVE PRESSURE MICRO-VACUUM EVAPORATION ENVIRONMENT TO EVAPORATE MOISTURE FROM RAW MATERIALS.(Ensure the meal in better quality, color, smell and low caking rate.)
High quality screw rotor and disc: Q355B high-strength structural steel rotor and discs, more wear-resistant to ensure production stability.
·The shell is made of more durable pressure vessel plates. Design, material selection, processing, welding, and quality inspection strictly in accordance with pressure vessel standards.
·Micro-vacuum evaporation environment, good quality meat meal, low coking rate.
·Wear-resistant heating coil (disc) to prolong the service life.
·Special design of meal block plate to prevent meal accumulation inside the machine, and
Designed on the side close to the window for convenient maintenance and cleaning.
·Equipped with hardened reducer, low noise and long service life.
·Equipped with hydraulic clutch enable to heavy-load start easily.
·Equipped with sight glass (with lamp) on the cover, easily open, safe and efficient.
·Stainless steel top, better corrosion resistance.
·With steel foundation instead of concrete foundation, changeable installation location.
